Merlot Mudpies

Can a blog be about gardening, cancer, family, food and life all at the same time? Oh good.

Because it’s been so long… February 19, 2009

Filed under: garden,Gardening,ivey ranch,Organic Gardening,weeds — Mary @ 5:32 pm

I know you’ve been pining for some before and afters.  I KNOW you have!

Well, you have to watch the vid from yesterday to see B10 as I found it after 4 months of neglect.  Here it is after about two hours yesterday:

Here it is after a few hours today:

We sowed (is that right?  sowed?  it seems wrong…oh well.  so does seeded.) two kinds of beets, carrots, three kinds of lettuce and arugala today.  I was also delighted to find my mint, thyme, lemon thyme and oregano all flourishing in spite of my neglect when I fought through the nettles surrounding them today.  I was so delighted when I discovered them all waiting there that I greeted them out loud.  Oh well, there was no one there to hear me but them.

This weekend will be more meticulous clean-up and I’ll also have a go in C10, which is equally overgrown.  Thankfully, there seem to be fewer nettles in that plot.  They’re bigger, sturdier weeds (babies of the veritable weed trees i was pulling when i first got these plots last year), but the ground is soft from the rain, which helps.  So I’m jumping on them as quickly as I can before the sun bakes them any more.

If I tried to write about how pleased I am right now, I’d just write gibberish.  But my heart feels lighter than it has in months.

Advertisements
 

Over Wintering February 18, 2009



Over Wintering

Originally uploaded by merlot

I visited B10 and C10 for the first time in about 4 months today. Driving home it suddenly dawned on me that all this that happened was only last year. It seems like a life time ago. When I started this blog my mom was still alive and I still thought I had months left with her, if not years.

You can’t return to a plot you didn’t over-winter well and not pay. I am covered in nettle stings and dirt. Eamonn is sleeping off a mud high and I keep smiling at his little mud-covered galoshes on the floor.

I had to leave Ivey Ranch for a while. That sounds so emotional and dramatic. But I did. I needed to let it grow over and weed up and die back. And it has.

Here is a preview video of what’s to come over the next weeks with Spring right around the corner.

You know, a lot is going on when a plot just sits. There is so much stuff happening under the surface. And then it just bursts out with the coming of spring. Water and light give life and everything begins to stir. Digging my hands down into the soil today I considered a picture of myself. I was so happy to be there today.

Apparently I just can’t pull a weed or grow a tomato without getting lost in the quiet splendor of it all and I’m so happy to be starting in again. I’m so thankful that the world works this way.  I’m so thankful to experience and see it all.

 

We Know How I Love Before and Afters June 29, 2008


So here are two.

B10 the day I got it:

B10 today:

C10 the day I got it:

C10 today:

 

Pot-Heads Flock to My Blog June 26, 2008


So, apparently my rapture over eating weeds — purslane, specifically — has led some people to my blog for very interesting reasons.

I really adore the “Blog Stats” page. I refresh it obsessively. But it’s not, as my husband accused to our family friend Joseph, because I love tallying up all my page hits. (Don’t get me wrong, I love that people are even remotely interested in what I say on here and am really honored that anyone would read more than a sentence deep into this thing.) But it’s not the ego factor. I swear it. (Mostly — what a sad, sad person I am.)

It’s my utter fascination with how people get here and where they go from here. I love it!

So I get a lot of hits from people who want purslane recipes. I also get a lot of hits from people interested in things like blueberries and caterpillars or zucchini overloads and a lot of bell pepper hits for some reason. But what I get at least as much as everything else people search for, and usually more, is people looking for recipes for weed. They want to know if they can eat it straight, cook it into food, how much they should use and how often they can do it. I also really got a kick out of someone wondering “How to say ‘hi’ with weed?” I’d honestly never considered such a possibility before. What a let-down I must have seemed.

Anyway — sorry folks. Even if I wanted some pot I wouldn’t know the first thing about how to go about getting it and I lived long enough in Pacific Beach to know the smell well enough to be fairly certain it wouldn’t taste good eaten straight. And other than waving pot at another person and yelling, “Hello!” I’m also not quite sure how one would say hi with weed.

But I’m fairly certain that by sharing my fascination and amusement with all of you will also lead to my being auto-linked to a bunch of pot-related sites again and gosh, that just cracks me up in ways I can’t even begin to explain. Maybe I am too easily amused. Who knows? But it sure is funny and I love checking those stats every day as a result.

Actual real and possibly profound things to come. Thank you for putting up with my babbling. (Oh who am I kidding? I haven’t achieved profound yet, so what could possibly make me think my next post will be any different??)

 

 
%d bloggers like this: